1919–20 Yorkshire Cup

The 1919–20 Yorkshire Cup was the twelfth occasion on which the Yorkshire Cup competition had been held. This season saw the junior/amateur club Featherstone Rovers being invited again, and this, together with the restart-up of Keighley after the wartime close-down, resulted in an increase of one bringing the total entries up to fourteen. This in turn resulted in two byes in the first round.

This year saw the cup holders retain the trophy after winning for the fourth successive time, with Huddersfield winning the trophy by beating Leeds by the score of 24–5 in the final. The match was played at Thrum Hall, Halifax, now in West Yorkshire. The attendance was, 24,935 and receipts were ££2,096. This was Huddersfield's seventh appearance in what had been seven appearances in eight consecutive finals between 1909 and this season (which included four successive victories and six in total), and who knows, but for the intervention of the First World War and suspension of the competition, it may have been more. It was also the fourth consecutive win.

Background
The Rugby Football League's Yorkshire Cup competition was a knock-out competition between (mainly professional) rugby league clubs from the  county of Yorkshire. The actual area was at times increased to encompass other teams from outside the  county such as Newcastle, Mansfield, Coventry, and even London (in the form of Acton & Willesden. The competition always took place early in the season, in the Autumn, with the final taking place in (or just before) December (The only exception to this was when disruption of the fixture list was caused during, and immediately after, the two World Wars)

Round 1
Involved 6 matches (with two byes) and 14 clubs

Round 2 – quarterfinals
Involved 4 matches and 8 clubs

Round 3 – semifinals
Involved 2 matches and 4 clubs

Teams and scorers
Scoring – Try = three (3) points – Goal = two (2) points – Drop goal = two (2) points