Draft:Millow

= Millow = Millow is a Swedish company founded in 2020 that develops meat alternatives using a combination of mycelium and oats. . The company uses a dry fermentation process to produce meat alternatives that aim to replicate the texture and flavor of meat. In November 2023, Millow received €2.5 million in funding and €15 million in direct investment from the European Innovation Council to support its growth. The technology for Millow's products is based on research conducted by Professor Mohammad Jafar Taherzadeh at the University of Borås, focusing on the use of mycelium in food production