Kadai paneer

Kadai Paneer   (or known as Kadhai Paneer) is an Indian dish made by cooking paneer and bell peppers in a fragrant, freshly ground spice powder. It is usually served with buttered naan, paratha, roti, jeera rice, or steamed basmati rice.

It is of two types:


 * Kadai Paneer (Gravy)
 * Kadai Paneer (Dry)