List of French desserts

This is a list of desserts from the French cuisine. In France, a chef who prepares desserts and pastries is called a pâtissier, who is part of a kitchen hierarchy termed brigade de cuisine (kitchen staff).

French desserts



 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.
 * Galette des Rois - Kings' cake. Traditionally served between January 6th-12th.

French pastries

 * Divorcé - A pastry consisting of two choux separated by vanilla cream
 * (also called Chocolatine in the South part of France)
 * Divorcé - A pastry consisting of two choux separated by vanilla cream
 * (also called Chocolatine in the South part of France)
 * Divorcé - A pastry consisting of two choux separated by vanilla cream
 * (also called Chocolatine in the South part of France)
 * Divorcé - A pastry consisting of two choux separated by vanilla cream
 * (also called Chocolatine in the South part of France)
 * Divorcé - A pastry consisting of two choux separated by vanilla cream
 * (also called Chocolatine in the South part of France)
 * Divorcé - A pastry consisting of two choux separated by vanilla cream
 * (also called Chocolatine in the South part of France)
 * (also called Chocolatine in the South part of France)
 * (also called Chocolatine in the South part of France)
 * (also called Chocolatine in the South part of France)
 * (also called Chocolatine in the South part of France)
 * (also called Chocolatine in the South part of France)
 * (also called Chocolatine in the South part of France)
 * (also called Chocolatine in the South part of France)
 * (also called Chocolatine in the South part of France)
 * (also called Chocolatine in the South part of France)
 * (also called Chocolatine in the South part of France)