McKnight Foundation Collaborative Crop Research Program

The Collaborative Crop Research Program (CCRP) funds participatory, collaborative research on agroecological intensification (AEI). Funded projects typically link international, national, and local organizations with communities of smallholder farmers, researchers, development professionals, and other parties. Projects work together as part of a Community of Practice to generate technical and social innovations to improve nutrition, livelihoods, and productivity for farming communities in Africa and South America. Large-scale impact is realized when new ideas, technologies, or processes are adapted, when insights from research catalyze change in policy and practice, and when innovation inspires further success. The program is under the direction of Rebecca J. Nelson of Cornell University and Jane Maland Cady of the McKnight Foundation.

Program History
The McKnight Foundation began funding crop research in 1983 with the Plant Biology Program and granted $18 million through the program from 1983 to 1992. The CCRP began in 1993 with a $12 million, six-year effort to support agricultural research in developing countries. In 2000, McKnight committed another $41.5 million over nine years. In late 2001 and mid-2002, the CCRP's Advisory Committee met to design the strategy for the next phase of grantmaking and identified specific topics for funding. In 2006, the CCRP adopted a place-based strategy for grantmaking, directing its investments to regional communities of practice in the Andes; West Africa; and Southern Africa. In 2008, the Foundation committed $47 million over ten years for the next phase of funding for the program. In addition, the CCRP received a five-year $26.7 million grant from the Bill & Melinda Gates Foundation. This phase of funding allowed for the formation of an additional community of practice in East & Horn of Africa as well as additional resources to allow for more technical support to grantees from regional teams and other support persons. In 2013, The McKnight Foundation received a renewal grant from the Gates Foundation to continue building CCRP programs. This funding will allow the CCRP to increase its focus on the integration of legumes into the cropping systems of Mali, Burkina Faso, Uganda, Ethiopia, and Tanzania as well as Niger, Kenya, Malawi, and Mozambique. Legumes are very important to African agriculture. They're a major source of dietary protein and help sustain more fertile soils. And they tend to be more adaptable than other crops to drought, low nutrients, and other soil and climatic extremes.

Place-based Learning
Central to the CCRP’s place-based approach is the formation of four regional communities of practice (CoPs) in Africa and South America, where hunger and poverty levels are among the highest in the world. Grantees within these communities work together to strengthen institutional capacity to generate knowledge and spark innovation in agriculture research and development. The CoP model emphasizes networking, learning, and collective action.

Andes CoP (Bolivia, Ecuador, and Peru) The Andes CoP supports integrated and diverse production systems that embrace conservation and native agricultural biodiversity as part of its goal to raise the profile of traditional knowledge and understanding its relationship to scientific research. Funding is directed toward conservation of agricultural biodiversity, breeding and variety selection, seed systems, integrated crop and pest management, risk management and climate variability, nutrition, soil fertility management, and market development.

East & Horn of Africa CoP (Ethiopia, Kenya, and Uganda) The E&HAf CoP aims to improve performance of farming systems primarily through support for crop diversification, for crop improvement and diversification, and an emphasis on management strategies that enhance crop access to scarce soil nutrients and water resources and reduce pest and disease losses. The CoP is also turning attention to post-harvest issues such as consumption, storage, transformation, and markets to increase the likelihood that greater crop diversity will lead to better diets and livelihoods.

Southern Africa CoP (Malawi, Mozambique, and Tanzania) The SAf CoP supports research on constraints to legume productivity, including foliar diseases, parasitic weeds, low availability of nitrogen and phosphorus as well as access to good quality planting seed. Recently the CoP has expanded its focus to include improvements in crop productivity and post-harvest practices; links between household food security and improved nutrition and incomes, with particular attention to the threat of aflatoxin contamination; and cross-cutting research in agriculture policy and communication.

West Africa CoP (Burkina Faso, Mali, and Niger) The WAf CoP is striving to improve productivity and nutritional content of cereals (sorghum, pearl millet, and fonio) and grain legumes (cowpea, groundnut, and Bambara groundnut) as well as other traditional or introduced crops. Strengthening farming systems demands continued attention to improved soil and water conservation and agronomic management; better seed varieties and seed distribution systems; integrated pest management; strengthened and diversified value chains; improved diets and nutrition; and improved income and education for farming families.

Each CoP is supported by a regional team consisting of a regional representative, a liaison scientist, a monitoring and evaluation specialist, and a research methods specialist. The regional team's activities include support for grantmaking processes and support for funded project teams. Each regional team develops a regional analysis, strategy, and plan to inform regional grantmaking. The regional representative and liaison scientist work with potential grantees to support development of proposals. The regional team builds relationships with project teams and helps project members and other stakeholders connect to each other to foster learning and inspiration. The regional team conducts site visits and provides feedback to project teams on annual reports and project meetings. Research methods support is provided in a range of formats, including meetings with individual teams, workshops, and online forums. Similarly, integrated monitoring, evaluation, and planning support is provided through individual consultants and workshops.

Partial list of projects
Yapuchiris II                           http://www.ccrp.org/projects/yapuchiris-ii

Water security II                       http://www.ccrp.org/projects/water-security-ii

Sustainable Production of Quinoa        http://www.ccrp.org/projects/sustainable-production-quinoa

Soil nutrient budgets                   http://www.ccrp.org/projects/soil-nutrient-budgets

Seed systems                            http://www.ccrp.org/projects/seed-systems-0

SANREM                                  http://www.ccrp.org/projects/sanrem

Quinoa sustainability                   http://www.ccrp.org/projects/quinoa-sustainability

Quinoa III                              http://www.ccrp.org/projects/quinoa-iii

Potato moth                             http://www.ccrp.org/projects/potato-moth

Plot Diversification                    http://www.ccrp.org/projects/plot-diversification

Organic groundnut III                   http://www.ccrp.org/projects/organic-groundnut-iii

On-farm Conservation                    http://www.ccrp.org/projects/farm-conservation

Nutrition support                       http://www.ccrp.org/projects/nutrition-support

Native potato seed systems              http://www.ccrp.org/projects/native-potato-seed-systems

Lupin/quinoa                            http://www.ccrp.org/projects/lupinquinoa

Local Markets Cuzco                     http://www.ccrp.org/projects/local-markets-cuzco

Laderas                                 http://www.ccrp.org/projects/laderas

Green manures/legumes                   http://www.ccrp.org/projects/green-manureslegumes

Food Sovereignty                        http://www.ccrp.org/projects/food-sovereignty

Food security                           http://www.ccrp.org/projects/food-security

Impact assessment of Quinoa             http://www.ccrp.org/projects/financial-analysis-service-impact-assessment-quinoa

Cover agriculture in the highland Andes http://www.ccrp.org/projects/cover-agriculture-highland-andes

Community baskets II                    http://www.ccrp.org/projects/community-baskets-ii

Communal agricultural risk management   http://www.ccrp.org/projects/communal-agricultural-risk-management

CLOSAN Impact Evaluation                http://www.ccrp.org/projects/closan-impact-evaluation

Climate risk management                 http://www.ccrp.org/projects/climate-risk-management

Biopesticide/potato moth                http://www.ccrp.org/projects/biopesticidepotato-moth

Biodiversity of Andean tubers           http://www.ccrp.org/projects/biodiversity-andean-tubers

Biodiversity and soil conservation      http://www.ccrp.org/projects/biodiversity-soil-conservation

Andean pests                            http://www.ccrp.org/projects/andean-pests

Andean Grain III                        http://www.ccrp.org/projects/andean-grain-iii

Agrobiodiversity and Nutrition II       http://www.ccrp.org/projects/agrobiodiversity-nutrition-ii

Soil fertility management               http://www.ccrp.org/projects/soil-fertility-management

PV groundnut                            http://www.ccrp.org/projects/pv-groundnut

P-Efficient Legumes III                 http://www.ccrp.org/projects/p-efficient-legumes-iii

Legume Best Bets III                    http://www.ccrp.org/projects/legume-best-bets-iii

Groundnut postharvest value chain       http://www.ccrp.org/projects/groundnut-postharvest-value-chain

Groundnut Breeding III                  http://www.ccrp.org/projects/groundnut-breeding-iii

Cowpea resistance to Alectra II         http://www.ccrp.org/projects/cowpea-resistance-alectra-ii

Cowpea Alectra III                      http://www.ccrp.org/projects/cowpea-alectra-iii

Climbing Beans II                       http://www.ccrp.org/projects/climbing-beans-ii

Bruchid management II                   http://www.ccrp.org/projects/bruchid-management-ii

Botanical pesticides/legumes            http://www.ccrp.org/projects/botanical-pesticideslegumes

Bean Seed Delivery II                   http://www.ccrp.org/projects/bean-seed-delivery-ii

Bambara Groundnut III                   http://www.ccrp.org/projects/bambara-groundnuts-iii

Women ag production systems             http://www.ccrp.org/projects/women%E2%80%99s-ag-production-systems

Technology Introduction                 http://www.ccrp.org/projects/technology-introduction

Sorghum/millet improvement II           http://www.ccrp.org/projects/sorghummillet-improvement-ii

Sorghum and millet improvement          http://www.ccrp.org/projects/sorghum-millet-improvement

Soil and water conservation             http://www.ccrp.org/projects/soil-water-conservation

Seed Systems Niger                      http://www.ccrp.org/projects/seed-systems-niger

Seed Systems III                        http://www.ccrp.org/projects/seed-systems-iii

Pathways to AEI                         http://www.ccrp.org/projects/pathways-aei

P-efficient cowpea                      http://www.ccrp.org/projects/p-efficient-cowpea

Grain Processing IV                     http://www.ccrp.org/projects/grain-processing-iv

Grain legumes                           http://www.ccrp.org/projects/grain-legumes

GIMEM III                               http://www.ccrp.org/projects/gimem-iii

Fonio III                               http://www.ccrp.org/projects/fonio-iii

Farmer-Led Research Networks            http://www.ccrp.org/projects/farmer-led-research-networks

Farmer-led AEI in Burkina Faso          http://www.ccrp.org/projects/farmer-led-agroecological-intensification-burkina-faso

Farmer Knowledge                        http://www.ccrp.org/projects/farmer-knowledge

Dual-Purpose Sorghum and Cowpeas        http://www.ccrp.org/projects/dual-purpose-sorghum-cowpeas

Bambara Nut II & III                    http://www.ccrp.org/projects/bambara-nut-ii-iii

Bambara groundnut productivity          http://www.ccrp.org/projects/bambara-groundnut-productivity