Stuffed mallow

Stuffed mallow (Ebegümeci sarması; עלי חלמית ממולאים) is a generic name for dishes made of mallow leaves, stuffed with meat (lamb) and rice, or, more rarely, rice only. Other names are Mallow Sarma or Mallow Dolma. It is mostly popular in Turkey, Israel, Lebanon, Syria, and Palestine but is also known in the Balkans, especially in Bosnia and Herzegovina, where it may be served with mashed potatoes and yogurt.