Talk:Blitum capitatum

Is there some reference for why leaves should be eaten in moderation? I'm not finding much support via google. --Darkprincealain (talk) 23:04, 16 April 2010 (UTC)
 * I was able to find a reference for this, was only raw leaves due to oxalates. Glorioussandwich (talk) 20:40, 27 April 2011 (UTC)

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