Talk:Cuisine of Wisconsin

This article is a joke, nobody heard of "booyah stew" smh
As a wisconsinite, I can say that a good 80% of this article is completely false. Although kringles were invented in Wisconsin, they are very rarely consumed, usually only during Thanksgiving. Nobody in Wisconsin makes "booyah soup" whatever that is.... instead, a more common tradition is the "Friday night fish fry" that gets served on, you guessed it, Friday nights. People often get beer battered cod as a main dish and tend to pair it with a beer. While we do have some amazing cheese here, our main choice would be cheese curds. Instead of the normal "squeaky cheese" we beer batter and fry them as well.

Overall I ask that you please visit or at least research the CURRENT culture of a place you are writing a report on. The information here is ANCIENT 2600:1008:B163:AA7A:C05E:8456:8DE4:4C96 (talk) 03:54, 16 February 2022 (UTC)


 * I'm from the state as well. I'm honestly not sure why this page exists. 98.26.18.161 (talk) 06:47, 5 June 2023 (UTC)
 * Then either improve it or quit complaining. -  Julietdeltalima   (talk)  21:41, 5 June 2023 (UTC)