Talk:DiGiorno

Why has DiGiorno rebranded as Delissio in Canada? I was not able to find this anywhere. —Preceding unsigned comment added by 209.226.83.238 (talk) 16:24, 25 September 2008 (UTC)

I was very surprised to learn, just by chance, that the pepperoni in Digiorno products is made with mechanically separated chicken. Every person I know who eats these pizzas also did not realize this. I believe it is interesting and worth noting in the article. Since DiGiorno specifically brands itself as a pizza worth of the same quality as fresh delivery, the information that their pepperoni is not even pepperoni at all is informative. —Preceding unsigned comment added by 24.18.97.239 (talk) 09:16, 12 October 2009 (UTC)

I think a citation is needed for the "Not to be confused with Delivery" link at the top. (I lol'd.) — Preceding unsigned comment added by Qcubed (talk • contribs) 16:37, 17 March 2011 (UTC)

They also make parmesan cheese
I seen it in the grocery store. —Preceding unsigned comment added by 173.57.170.173 (talk) 18:44, 30 March 2011 (UTC)

Dead link
Reference 9 is dead, anybody have an updated link? 96.49.167.211 (talk) —Preceding undated comment added 04:42, 25 January 2013 (UTC)

Picture?
What's with the picture? Yuck! It's like someone found the worst picture they could find or intentionally burnt their pizza... lol Varkstuff (talk) 09:22, 17 March 2013 (UTC)

I was thinking the same exact thing. I've ate these many times and that picture is an awful representation of how the product looks if cooked properly. Maybe one of DiGiorno's competitors added that picture :P Kap 7 (talk) 15:31, 3 May 2013 (UTC)

I think the problem is color balance. The crust looks heavily desaturated and the cheese looks much redder than it should be. Someone tweak it in photoshop and see if you can salvage it. — Preceding unsigned comment added by 67.171.23.184 (talk) 06:51, 11 April 2014 (UTC)

Sauce change
Anyone remember the big sauce change fiasco a few years back? I think it qualifies as inclusionworthy given that their entire facebook was inundated with nothing but pleas to change the sauce back to its previous formula and it took them a VERY long time to change it back. Not exactly New Coke tier, but significant. And likely the reason for the downturn in business listed in the article. — Preceding unsigned comment added by 75.72.206.153 (talk) 05:12, 9 December 2015 (UTC)