Talk:Food physical chemistry

This should be a redirect, if it exists at all
How is this substantively different from Food chemistry? Unless there is some significant, meaningful content that can exist standalone from the main article, then I propose that it be changed from an article to a redirect there. Moogwrench (talk) 19:42, 3 September 2011 (UTC)


 * Agreed. - 25eanglin (talk) 01:07, 1 January 2024 (UTC)

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External links modified
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I have just modified 2 external links on Food physical chemistry. Please take a moment to review my edit. If you have any questions, or need the bot to ignore the links, or the page altogether, please visit this simple FaQ for additional information. I made the following changes:
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