Talk:Gentle frying

External links modified
Hello fellow Wikipedians,

I have just added archive links to 2 one external links on Gentle frying. Please take a moment to review my edit. If necessary, add after the link to keep me from modifying it. Alternatively, you can add to keep me off the page altogether. I made the following changes:
 * Added archive https://web.archive.org/20091004031901/http://fissler.com:80/en/cooking_tips_culinary_trends/culinary_trends/study_of_pans/brief_study_of_pans.html to http://fissler.com/en/cooking_tips_culinary_trends/culinary_trends/study_of_pans/brief_study_of_pans.html
 * Added archive https://web.archive.org/20090412052524/http://www.udri.udayton.edu:80/NR/exeres/4BEACB52-0F59-4D82-8134-14CFEE5D2127.htm to http://www.udri.udayton.edu/NR/exeres/4BEACB52-0F59-4D82-8134-14CFEE5D2127.htm

When you have finished reviewing my changes, please set the checked parameter below to true to let others know.

Cheers.—cyberbot II  Talk to my owner :Online 10:44, 28 January 2016 (UTC)

External links modified
Hello fellow Wikipedians,

I have just added archive links to 1 one external link on Gentle frying. Please take a moment to review my edit. If necessary, add after the link to keep me from modifying it. Alternatively, you can add to keep me off the page altogether. I made the following changes:
 * Added archive https://web.archive.org/20090412052524/http://www.udri.udayton.edu:80/NR/exeres/4BEACB52-0F59-4D82-8134-14CFEE5D2127.htm to http://www.udri.udayton.edu/NR/exeres/4BEACB52-0F59-4D82-8134-14CFEE5D2127.htm

When you have finished reviewing my changes, please set the checked parameter below to true to let others know.

Cheers.—cyberbot II  Talk to my owner :Online 18:52, 24 February 2016 (UTC)