Talk:Graptopetalum paraguayense

Edible plant
It seems unwise to tell people that the plant is edible, without more evidence. I'm deleting it. — Preceding unsigned comment added by 8.21.182.21 (talk) 09:25, 14 June 2011 (UTC)
 * Agreed. Apologies for reverting on that point. Kiranerys-talk 09:40, 14 June 2011 (UTC)

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Native to Mexico?
The link says no such thing. I question this because the second part of the name is "paraguayense," which should suggest it's from ... uuhhh ... Paraguay? — Preceding unsigned comment added by 8.21.182.21 (talk) 09:29, 14 June 2011 (UTC)
 * I've uncovered a few links which suggest otherwise as to the question of its origin., , . I will not dispute the removal of the culinary usage, as that link is dead, and I've uncovered sources saying it is poisonous, but I will revert you on the 'Mexico' part, as my links corroborate. Kiranerys-talk 09:38, 14 June 2011 (UTC)