Talk:Green laver

Addition
Aonori is very fragrant, like an herb. It is best described as "sea parsley"

I would have edited the main page myself, but I'm not entirely sure where to incorporate this information and I'm not at all familiar with the rules for making changes to Wikipedia pages. (Usually when I try to add an entry or change a page, I violate some kind of rule and the change/addition gets deleted right away.) —Preceding unsigned comment added by 24.192.84.229 (talk • contribs) 10:32, 24 November 2006 (UTC)

WikiProject Food and drink Tagging
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green laver
Other types of seaweed/green algae are called green laver. See Laver (seaweed). DCDuring (talk) 18:02, 4 June 2016 (UTC)