Talk:Industrial fermentation

Untitled
equipment of the fermentation of different foods

Have a wikified it enough yet? --Footballexpert 09:11, 25 July 2006 (UTC)

Yes I think so. I removed the tag and updated the top defnition of it a bit. Jamesters 10:05, 25 July 2006 (UTC)

Wiki Education Foundation-supported course assignment
This article was the subject of a Wiki Education Foundation-supported course assignment, between 5 February 2019 and 30 April 2019. Further details are available on the course page. Student editor(s): Caffrey9.

Above undated message substituted from Template:Dashboard.wikiedu.org assignment by PrimeBOT (talk) 00:28, 17 January 2022 (UTC)

its types
'''there should be detail on types of fermentation processes. because thts not enough content herein''' —Preceding unsigned comment added by 61.17.211.43 (talk) 13:45, 9 July 2008 (UTC)

External links modified
Hello fellow Wikipedians,

I have just added archive links to 2 one external links on Industrial fermentation. Please take a moment to review my edit. If necessary, add after the link to keep me from modifying it. Alternatively, you can add to keep me off the page altogether. I made the following changes:
 * Added archive https://web.archive.org/20131029205637/http://www.ifr.ac.uk/bacanova/project_backg.html to http://www.ifr.ac.uk/bacanova/project_backg.html
 * Added archive https://web.archive.org/20121202194708/http://www.rsc.org/ebooks/archive/free/BK9780854046065/BK9780854046065-00001.pdf to http://www.rsc.org/ebooks/archive/free/BK9780854046065/BK9780854046065-00001.pdf

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Cheers.—cyberbot II  Talk to my owner :Online 00:31, 13 January 2016 (UTC)