Talk:List of Great British Menu chefs (series 1–4)

Too much detail?
Which details must I remove to resolve the "overly detailed" issue? Thanks. George Ho (talk) 00:34, 27 September 2022 (UTC)


 * One thing I noticed was that there was a lot of intricate information about dishes that they have cooked
 * The general reading audience are here for information on the chefs themselves, whereas information about the dishes is maybe for a more fan-orientated audience. – Meena • 07:57, 27 September 2022 (UTC)
 * I include just winning dishes made by respective chefs, just as the series article does. Though I might risk duplicating info already provided by other articles, I think this helps most readers be informed about whose dishes were actually served in the banquets. Well, longer names consist of ingredients normally, but names of other dishes are shorter and simplified, especially in later series. I can also include ingredients of the dishes if provided by a reliable source. Admittedly, I don't normally include other dishes not served in the banquets, and I don't intend to... unless a dish or menu that didn't win is emphasized by certain secondary or tertiary sources. --George Ho (talk) 14:54, 27 September 2022 (UTC)
 * Remove the tag if you please. I don't edit cooking articles and just added the tag as part of a new page review, so this is not the hill I'm wanting to die on. – Meena • 14:57, 27 September 2022 (UTC)