Talk:List of sources of Chinese culinary history

The translation of book titles
Badagnani, the English titles of each entry are what "other scholars" named such, not what I did. So if you want better English titles, please "find yourself". Chinese characters can be translated differently by readers, so I did not insert "my own translation". Moreover, I've asked you numerous times not to insert "hidden remarks" into articles. If you want to cooperate with me, would you raise your concern to the talk page instead, so that everyone can share your questions and solve them together.--Caspian blue 04:42, 17 May 2009 (UTC)
 * Badagnani, I kindly asked you to refrain from doing things that I do not like. Moreover, I already explained that the hidden remarks regarding "in the mountains and" and the translation. Please desist the uncooperative behaviors. --Caspian blue 05:47, 17 May 2009 (UTC)