Talk:Locatelli

Why the dab page
In the New York area, many folks know pecorino romano by its brand name, Locatelli (sometimes pronounced "lo-ca-tell"). Apparently it's the most imported brand of Italian cheese. Who knew? | Klaw ¡digame! 04:31, 24 December 2005 (UTC)

External links modified
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I have just modified one external link on Locatelli. Please take a moment to review my edit. If you have any questions, or need the bot to ignore the links, or the page altogether, please visit this simple FaQ for additional information. I made the following changes:
 * Added archive https://web.archive.org/web/20111217010601/http://www.auricchio.it/Locatelli/Pecorino-Saracino-e-Ricotta/index.aspx?m=87&f=2&id=29 to http://www.auricchio.it/Locatelli/Pecorino-Saracino-e-Ricotta/index.aspx?m=87&f=2&id=29

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Cheers.— InternetArchiveBot  (Report bug) 23:17, 4 January 2018 (UTC)