Talk:Lundy's Restaurant/GA1

GA Review
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Reviewer: JAH2k (talk · contribs) 14:02, 23 February 2020 (UTC)

I will be reviewing the article. It should be finished no later than 7 days from now. JAH2k (talk) 14:02, 23 February 2020 (UTC)

Review
GA review – see WP:WIAGA for criteria


 * 1) Is it well written?
 * A. The prose is clear and concise, and the spelling and grammar are correct:
 * B. It complies with the manual of style guidelines for lead sections, layout, words to watch, fiction, and list incorporation:
 * 1) Is it verifiable with no original research?
 * A. It contains a list of all references (sources of information), presented in accordance with the layout style guideline:
 * B. All in-line citations are from reliable sources, including those for direct quotations, statistics, published opinion, counter-intuitive or controversial statements that are challenged or likely to be challenged, and contentious material relating to living persons&mdash;science-based articles should follow the scientific citation guidelines:
 * C. It contains no original research:
 * D. It contains no copyright violations nor plagiarism:
 * Good work on using minimal direct quotes.
 * 1) Is it broad in its coverage?
 * A. It addresses the main aspects of the topic:
 * B. It stays focused on the topic without going into unnecessary detail (see summary style):
 * History section could be shortened slightly but currently does not go overboard.
 * 1) Is it neutral?
 * It represents viewpoints fairly and without editorial bias, giving due weight to each:
 * 1) Is it stable?
 * It does not change significantly from day to day because of an ongoing edit war or content dispute:
 * No edit war found within the last month.
 * 1) Is it illustrated, if possible, by images?
 * A. Images are tagged with their copyright status, and valid fair use rationales are provided for non-free content:
 * Thank you for your contributions to the article.
 * B. Images are relevant to the topic, and have suitable captions:
 * Few images in article do correspond to this criterion.
 * 1) Overall:
 * Pass or Fail:
 * Great work on producing an excellent article.
 * A. Images are tagged with their copyright status, and valid fair use rationales are provided for non-free content:
 * Thank you for your contributions to the article.
 * B. Images are relevant to the topic, and have suitable captions:
 * Few images in article do correspond to this criterion.
 * 1) Overall:
 * Pass or Fail:
 * Great work on producing an excellent article.