Talk:Macrotyloma uniflorum

WikiProject class rating
This article was automatically assessed because at least one WikiProject had rated the article as stub, and the rating on other projects was brought up to Stub class. BetacommandBot 18:09, 9 November 2007 (UTC)

WikiProject Food and drink Tagging
This article talk page was automatically added with WikiProject Food and drink banner as it falls under Category:Food or one of its subcategories. If you find this addition an error, Kindly undo the changes and update the inappropriate categories if needed. The bot was instructed to tagg these articles upon consenus from WikiProject Food and drink. You can find the related request for tagging here. Maximum and carefull attention was done to avoid any wrongly tagging any categories, but mistakes may happen... If you have concerns, please inform on the project talk page -- TinucherianBot (talk) 18:20, 3 July 2008 (UTC)

Horse gram vs Garbanzo
Some of the text confuses garbanzo (chickpeas) with Macrotyloma uniflorum. For example "In Punjab horse gram is called Chana and/or Chholey." Chana and/or Chholey are chickpeas. I think the term horse gram is sometimes used with different meanings.Malaiya (talk) 17:38, 28 November 2018 (UTC)

File:Horse Gram BNC.jpg scheduled for POTD
Hello! This is to let editors know that the featured picture File:Horse Gram BNC.jpg, which is used in this article, has been selected as the English Wikipedia's picture of the day (POTD) for September 15, 2020. A preview of the POTD is displayed below and can be edited at Template:POTD/2020-09-15. Any potential improvements or maintenance that could benefit the quality of this article should be made before its scheduled appearance on the Main Page. If you have any concerns, please place a message at Wikipedia talk:Picture of the day. Thank you! Cwmhiraeth (talk) 10:34, 3 September 2020 (UTC)

Editting in cuisine section
You can add One more Horse Gram Dish Known as Gahat Ka Paratha, it's a Pahadi Dish typically from Garhwal Of Uttarakhand. Thank you:) Diksha Dhasmana (talk) 13:11, 7 February 2022 (UTC)