Talk:Mango Tommy Atkins

Google translation
Tommy Attkins, Mango Tommy or Mango Rojo is a variety of Mango. Despite not being considered the best mango, in terms of sweetness and flavor, it is valued for the resistance of its peel, tolerance to handling and transport, with little or very low deterioration. .

This means that Tommy Atkins mango is the main handle imported by countries that do not produce it, however, in markets such as France its percentage is lower in relation to varieties like Kent, appreciated for having lower fiber content and greater taste.

Kudpung กุดผึ้ง (talk) 13:22, 14 April 2018 (UTC)