Talk:Michiu

Salvage attempt
Scott Heimendinger, director of applied research for Modernist Cuisine, shares this recipe from the Modernist Cuisine at Home cookbook. He first makes a Korean marinade for the wings, ...
 * Korean Chicken Wings

This, of course, involves michiu (proper noun?), so I came here, saw the mess, and took a shot at cleaning it up.

Perhaps the better solution is to merge with Mirin, if these are indeed near relatives, as I suspect. &mdash; MaxEnt 02:54, 3 December 2016 (UTC)