Talk:Pölsa

Create a page for Pølse?
Pölsa and Pølse, while related words are two different languages and two different things. If this ;

> The word pølse can also describe the appearance of an object, like "it looks like a pølse", and "it's pølse shaped" (i.e. sausage shaped).[7]

is important to have in an encyclopedia shouldn't pølse have it's own page? 31.211.192.162 (talk) 05:52, 7 May 2016 (UTC)

..
Just if you want to know, this stuff tastes like crap, don't try it. (unsigned)


 * Rubbish! It's just as god as haggis or any other kind of wholesome, traditionally rural food made from delicious low grade slaughter by-products. Peter Isotalo 15:37, Apr 26, 2005 (UTC)


 * I’m usually quite a picky eater, but i can eat pölsa. I can’t say I like it, but to me it’s like any other kind of normal type of food.  I suppose it’s possible you have to be raised on the stuff to stomach it.
 * --194.47.143.2 21:51, 19 April 2006 (UTC)


 * I love pölsa, though I agree it's probably an acquired taste.


 * If I ever come to Sverige I'll probably try it, especially if I can get it without liver. How does it go with grits? (By the way: fixed the image link so it displays)--Orange Mike 18:34, 6 November 2006 (UTC)

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