Talk:Panzanella

Photo
I changed the photo because the panzanella is more similar to this photo than the other. --Ilario (talk) 14:12, 21 August 2013 (UTC)

Ingredients
In modern Italy, basil, while it can of course be left out of the recipe as can any ingredient, it is none the less considered a fundamental ingredient to this dish. The description is a bit misleading. I suggest reading the Italian version. Source: I'm Italian — Preceding unsigned comment added by 93.66.174.193 (talk) 09:40, 14 August 2020 (UTC)