Talk:Pošip

Which Pošip is it?
Since there are several Pošip varieties, which one does this article refer to? Pošip Bjeli, Pošip Mali, Pošip Smovatchki or yet another one? Tomas e (talk) 13:35, 12 August 2011 (UTC)
 * I'm not sure and unfortunately my sources doesn't give much clarification. We probably should include details about all 3 and make this a pseudo-disambig page because it doesn't seem like there is enough English language sources to have more than a stubs worth of content on each individual Pošip. AgneCheese/Wine 01:52, 28 August 2011 (UTC)
 * Don't combine this with other pages or you'll have me beating on your back. There are enough sources to flesh it out more and it is a distinct grape (for instance, Hungarian "Posip" would not produce in the very hot climate of Korčula), it's just a matter of having enough time to pull everything together.  Tomas e is citing that damnable VIVC reference which while valuable does a horrible job of understanding various language differences for grapes and the fact that very different grapes often have the same name.  I mean, 118 synonyms for Furmint?  No way.  That index doesn't even support hacheks or accents in words which is a serious ergh factor Primecoordinator (talk)  —Preceding undated comment added 02:02, 24 September 2011 (UTC).