Talk:Rubus thibetanus

External link doesn't work anymore.Tovasor (talk) 11:36, 29 June 2015 (UTC)

Why are they "inedible"?
What makes the fruits "inedible"? Are they too hard to chew? Toxic? Or do they just taste bland or bitter or very sour or are dry/ not very juicy? Is "inedible" really an apt/ the best/ a correct descripition? 2A02:3030:403:99F7:1:0:3454:99F0 (talk) 12:04, 2 September 2022 (UTC)