Talk:Saucier

I'm not sure of the correct way to do it with a professional look, but there should be some sort of link to saucerors from Kingdom of Loathing, who specialize in sauces.

Saucier and saucière
Saucier is a position in a kitchen. It's the person with overall responsibility for sauce preparation. A saucière is a vessel used to hold and pour sauce at the table. Similar spelling, but completely different things. Saucière has its own article, and I can't see any reason for including information on it in the saucier article, aside from the mention in the disambig at the top of the article. Unless anyone can provide a reason not to do so, I'll be removing the section on saucières from this article. 46.7.236.155 (talk) 01:50, 14 April 2013 (UTC)