Talk:Spaghetti aglio e olio

Alarmed comments
Is there no English name? Garlic, Oil and Peppered-Cheese Spaghetti?--133.62.200.220 14:24, 8 November 2007 (UTC)

ATTENTION! all'aglio is without space! wrong name ;) —Preceding unsigned comment added by 87.2.136.82 (talk) 19:16, 11 January 2008 (UTC)

Other ingredients
Salt should be added. Also, may grated cheese (parmesan, romano, or Grana Padano) be added at the end, in the traditional version of this dish? Badagnani (talk) 20:42, 4 February 2008 (UTC)

Oil
What type(s) of oil are used? I've heard of olive oil, as well as olive oil mixed with sunflower or safflower oil. Badagnani (talk) 21:00, 4 February 2008 (UTC)


 * certainly olive oil. — Preceding unsigned comment added by 217.191.6.138 (talk) 23:04, 15 June 2011 (UTC)

Notability?
WP:NOT must be doubtful here, surely this would be better folded into the Spaghetti article, or the recipe transwikied to Wiki Cookbook?? FlagSteward (talk) 02:53, 15 February 2008 (UTC)

WikiProject Food and drink Tagging
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ANOTHER recipe-
My mom was Italian and her recipe consisted of sauted ( in lots of EXTRA VIRGIN olive oil) peperoncini, fresh garlic, green and black olives, salt, pepper a lil white wine then  she poured it over thin spagetti or angel hair pasta then doused with grated romano, parmesan and asiago cheese. DELICIOUS 204.99.118.9 (talk) 21:43, 29 October 2013 (UTC)