Talk:Specialty food

U.S. centric?
Aren't these just relatively mundane foodstuffs outside the US? Olives? Gareth E Kegg (talk) 22:16, 23 April 2015 (UTC)
 * Feel free to expand the article, which is written based upon what reliable sources state. North America1000 00:22, 25 April 2015 (UTC)

Started a discussion here: Talk:Taboo_food_and_drink --Never stop exploring (talk) 10:13, 3 August 2015 (UTC)
 * Agreed. How are are edible seaweed and kimchi specialty foods? They are staples. Misoaqua98 (talk) 17:40, 20 September 2020 (UTC)

Speciality Groceries
Before we even think of Speciality Food, it is important to know about Speciality Groceries. These are the crops from traditionally growing regions with best of agricultural practices followed by farmers. Products made from such crops can be called as Speciality Groceries and/or Products, but ensure they are unadulterated & pure. Flours produced in a traditional manner with micro machines, such that all nutritional values are protected & not burnt out or evaporated due to mechanised production environment.

Subhaksha Speciality Groceries, India nagaraj@microproducershub.com 49.206.4.215 (talk) 13:32, 17 December 2021 (UTC)