Talk:White sapote

histidine
Histidine is one of the 20 most common amino acids (those which are directly translated from DNA). I don't see the point in mentioning that sapote has histidine in it, unless someone can document an unusually high amount.--Ryan Wise (talk) 02:20, 22 March 2008 (UTC)

Additional information.
This fruit grows wildly in Africa. 154.159.237.96 (talk) 10:19, 27 April 2022 (UTC)