Talk:Yunnan cuisine

Wiki Education Foundation-supported course assignment
This article was the subject of a Wiki Education Foundation-supported course assignment, between 29 October 2019 and 6 December 2019. Further details are available on the course page. Student editor(s): Rhain11123. Peer reviewers: Yuting Cui, James Nie.

Above undated message substituted from Template:Dashboard.wikiedu.org assignment by PrimeBOT (talk) 05:24, 18 January 2022 (UTC)

Liangfen
Jidou liangfen (鸡豆凉粉), made out of a bean called the "chicken bean" (maybe chickpeas) should be mentioned. Badagnani (talk) 22:43, 29 July 2008 (UTC)

Wiki Education assignment: Research Process and Methodology - FA22 - Sect 200 - Thu
— Assignment last updated by Rheaxx666 (talk) 09:24, 5 December 2022 (UTC)