Template:Did you know nominations/Tricholoma argyraceum

Tricholoma argyraceum

 * ... that the flesh of Tricholoma argyraceum has a floury and rancid taste?
 * Reviewed: Kelly Wearstler

Created/expanded by Casliber (talk). Self nom at 13:03, 26 September 2011 (UTC)


 * Everything is ready. Might I suggest that the "farinaceous (floury) and somewhat rancid taste and smell" part is moved into the Edibility section?  It would seem to fit in better, and while I looked at doing it myself I couldn't quite reword it well enough.  violet/riga [talk] 22:05, 28 September 2011 (UTC)