User:2603:8001:7102:200D:558E:644A:522F:E71E/sandbox/Albina Cozzola

Albina Cozzola was born on March 1, 1898 in Vaglio di Basilicata in the Southern region of Basilicata in Italy. She is the daughter of Filippo Cozzola and Angela Milano. Albina is widely known as the “worlds greatest cook”. Some of her most famous culinary delights include ravioli di ricotta e spinaci or zuppa di escarola.