User:Abdirogo/sandbox

Kombucha is a beverage that is mad from fermented tea. In Kenya, it is a new drink and is mostly associated with the affluent. Kombucha is considered a healthy alternative to Soda and other beverages because it does not contain any chemicals like preservatives, artificial flavors, artificial sweeteners, and artificial colors. Major kombucha producers in Kenya are Fix Tea, Booch, Mama, and Mohawk kombucha.