User:Adriana Kaganovski/Photocarcinogen

A Logistic regression study has shown that there is a positive association between citrus consumption, both in the form of fruit and fruit juice, and risk of developing melanoma. This increased risk is most profound in fair-skinned individuals. The reason for this correlation is the high concentration of the photocarcinogenic compound psoralen in citrus fruits.

The type of UV radiation determines the characteristics of photocarcinogenesis. For example, UVA radiation characteristically gives rise to reactive oxygen species (ROS) such as hydrogen peroxide whereas UVB radiation correlates with CPD lesions. The ROS are produced when endogenous photosensitizers are stimulated by UVA radiation. DNA absorption of UV radiation primarily leads to CPD and 6-4 lesions. The neighboring pyrimidines form a cyclobutane pyrimidine dimer in a CPD lesion. DNA absorption of UV radiation can also lead to TC, CC, and TT lesions but with much less frequency. The failure of DNA repair mechanisms to fix such lesions notably characterizes photocarcinogenesis.