User:Alex.rambharose/sandbox

Proteins capable of withstanding such high temperatures compared to proteins that cannot, are generally from microorganisms that are hyperthermophiles. Such organisms can withstand above 50 °C temperatures as they usually live within environments of  85 °C and above.

Proteins are macromolecules found within cells that are first made up a chain of amino acids that are held together by chemical forces and when folded, they form the three-dimensional structure for the protein which is also known as the proteins tertiary structure.