User:Alua Koblan/Serving food

Serving food is the last meal that is performed at death, a memorial ceremony. A. giving is also called "giving the year". For this purpose, a specially slaughtered horse is placed in the fortieth of the deceased (food-water, which is given after the fortieth day). It is often marked with the name of the deceased. "I don't know," he said. "I don't know," he said. The tail is a tail guard. "I'm sorry," he said. "I don't know," he said. "I'm sorry," he said. The Kazakh, who says that” Aruak is not satisfied — the living enriches", considers it his duty to please the spirit of his deceased relative. After a, the mourning flag is lowered at home (in the village) and the mourning kuy is stopped. A widowed woman is free to remarry only after giving her husband a. A. relatives, relatives, and friends of the deceased participate in the transfer. In this regard, the principle of “food and wedding are common” has been formed. In the course of his life, he was awarded the title of Ulan-Asyr, and in the end, a large number of relatives passed through the ranks of Ulan-Asyr. Hundreds of hordes and yurts were erected in such a place, and three hundred of them were milked in the same way. It was attended by well-known aksakals, batyrs, akyns, wrestlers, singers, zhyrshys, kokpar, snipers from different countries. In 1860, when Erden Sandybayuly was transferred to A., 500 houses were built, 160 horses and 200 sheep were slaughtered. The main race of the horse race was 100 horses. "I don't know," he said. The loss of three was 1,860 horses, 600 sheep, and 1,000 Saba kumys. In 1861, 100 horses, 100 sheep, 1 White otau, and 10 camels were placed in the main Baiga, which was assigned to Baidaulet Kulbekuly. In 1874, Labak had a son of power. 700 houses are sewn to this A. In addition, the invitees bring cattle, slaughter, Saba and bring them to each other. "I don't know," he said. A. the transfer was possible only by wealthy people, a united country. The names of abylai Khan, Kunanbai's father Uskenbai, Kanzhygaly Shauypkel batyr, Kerey Sagynai, Dulat Sypatai batyr are known and legendary throughout the country. The cost of sagynai's kitchen was the same as the money spent on the construction of the famous Taj Mahal mausoleum.The tradition of giving A. continues without interruption. 1991. treatment of Ahmet and Mirzhakip in Turgay, 1992. the history of Abylai Khan in Kokshetau, Bogenbay in Akmolinsk, Kabanbay in Taldykorgan was a reflection of the return of folk traditions.Source. It is known that in historical and ethnographic, scientific, popular literature and artistic works of different periods, family traditions and religious rituals are often considered only as a subject of Special Research. Most of the works contain information that reflects the external form of the dish, such as the volume of a certain dish, the order of the meal, the description of various ritual events and the order of religious rituals performed in it (Baiga, Baluan kures, aitys, zhamby ATU, the slaughter of mules, the distribution of Septs, the destruction of the mourning flag, etc.). And the socio-political institutional role of the Russian Federation in regulating Public Relations has not yet been considered as a separate topic of study.

The multi-faceted way of life of traditional Kazakh society was a set of norms of economic, political, social and legal relations that ensured the inevitability of a high degree of socio-political organization and harmonious existence, characteristic of high civilization. After all, traditions are the source of all material, social and spiritual values that compensate for human needs. Among them, the traditions and Customs formed in connection with the departure of a dead person on the last trip, especially in any nation, are one of the most conservative forms of certain socio-social views, ideological norms that do not age at the speed of time, do not change over the centuries.

It is not for nothing that one of the most pressing problems of the science of ethnography, as a set of socio-social and political systems formed on the way to the development of a certain natural and ecological space, is the order of customs, traditions and customs of the Kazakh people. In particular, the tradition of serving food, which sets the final point of the ritual cycle, especially in connection with the departure of the deceased, is of great importance. Today, the formation, formation and development of its own national and state ideological platform of an independent country should be based on the cognitive, educational and legal features of the laws of customs, traditions, customs, which have been the basis of the collective organization of the nation for many millennia.

Despite the distance between the ancient nomads and the present time, the tradition of serving food has not yet lost its relevance among the country. Even the time of the collapse of the nomadic civilization in general was the XVIII-XIX centuries. the tradition of serving food has become a destructive regulator of Public Relations. As you know, since 1991, in independent Kazakhstan, many awards have been given to public figures whose service to the country has been forgotten in different historical periods. This is not only an echo of the tradition, but also a sign that the public regulator of the tradition of serving food in Kazakh society is still in demand today. The level of study of the topic. Serious research work aimed at a partially comprehensive description of the way of life of traditional Kazakh society began in the second half of the XVIII century. The main goal of historiographical works is to accurately determine the assessment of the traditional structure of Kazakh nomads by these studies. Scientists from Kazakhstan have achieved great success in this area.

In the XVIII-XIX centuries, the historical and factual value of the written records of individual bureaucrats and the activities of many imperial military-civil and diplomatic institutions (mainly military expeditions for various purposes, military-civil administration bodies) aimed at implementing various measures during the colonization of the Kazakh steppe by Russia predominates. It is no exaggeration to say that representatives of researchers of this period focused on collecting more empirical data. Some of these researchers, because of their good knowledge of the Kazakh language and life, wrote their works on the basis of the information they collected from the country. In all of them, it is noted that the Kazakh tradition of cooking is a very popular gathering of social significance, different from the usual religious ritual performed in connection with the release of a dead person.