User:Ambrosiaster/Cheese

American

 * American cheese
 * Swiss cheese

British

 * Cheddar

Greece

 * Feta

Scandinavia

 * Danablu (or Danish Blue Cheese)

French

 * Brie
 * Camembert
 * Gruyère
 * Roquefort*

Italian

 * Buffalo mozzarella
 * Mozzarella
 * Parmesan
 * Ricotta
 * Sottocenere al tartufo