User:Angelquinsay

MARIA ANGELA Y. QUINSAY

2003 she went to Thames international business school affiliated in UNITED KINGDOM

2004 she went to Center for Culinary arts Manila to study culinary for two years, chef Philip Golding, Chef Menoy, Chef James etc.,

Also she took classes in Center for Asian Culinary Arts w/c is owned by chef Gene Gonzales, chef JunJun De Guzman and chef David Fajardo.

2005 she went to America to work as a Chef. At a young age her first job was in Double tree hotel as a Breakfast cook. Her second job was in Virginia country club which is a private club as a line cook and a banquet cook. Then executive Chef Shushan Madenlian took Angel to Hacienda heights private country club to be the chef saucier of the kitchen. Now she's studying in Kitchen Academy Hollywood to get her Diploma.