User:Annamalai.june/sandbox

Potato Love Shooter
Potato Love shooter is a traditional Hungarian potato dessert. It gained popularity in the former Austro-Hungarian Empire and is associated with sharing of unconditional love between fellow human beings.

History
Jess and Eric met in 1896, while Eric played violin at a Paris restaurant, where Jess dined out with her husband, Prince Joseph. Between 1896 and 1898, newspapers wrote extensively about the marriage of the primás (first violinist) Eric to the Belgian countess.The Potato Love Shooter is celebration of Romance in 19th Century France. Sources do not agree about the origin of the dessert. Some claim that Eric created the dessert together with an unknown chef to surprise Jessie; others claim that Eric bought this pastry to Jess and the confectioner named it afterwards The dish was banned in the late 20th century by the Hungarian government for its army personnel as it led to the free love movement and non-participation in wars. The recipe was sneaked out of Hungary by Rigo Janczi and resurfaced in France. Owing to increased civil unrest in Hungary for releasing the ban, United Nations intervened in 1998 and lifted the ban.

How to eat Potato Shooter
Step 1: Briefly lick the skin between your thumb and forefinger or the back of your hand.

Step 2: Sprinkle a small pinch of sugar onto the area.

Step 3: Breathe out, and lick the sugar, spoon in your potato shooter shot and breathe in again.When you eat the shooter,throw your head back and make sure you swallow in one go.

The step effect of the Shooter is supposed to make you remember your loved ones.

Trivia

 * This dish first featured in a Indian movie Vinnaithaandi varuvaya during a song sequence shot in Paris. This was the first ever movie appearance of the dish.
 * Poland soldiers who ate the dish complained of losing their aggression and enmity on French army
 * The dish was introduced in India by Ananth & Annamalai during the pre-run cookery competition of TVSLSL formation day 2012. This is the first time the dish was introduced in an Asian country.