User:Anwar idriss

Anwar Idriss "Idriss"(born on the 12th of October 1981, in Seattle WA. USA),

Idriss, started doing business when he was eight years old, at the start point when he first employed his younger sister to sell pencils at school, then selling street made fireworks moving to a snack stand at the age of ten.

At the age of thirteen, he worked at his father and cousin establishment, cleaning cars, inventories, collecting due payments from clients, translating movies, purchasing goods ect...

At the age of fifteen, Idriss decided to run back to Seattle WA, due to the unprofessional and unethical environment he was surrounded with from Family, Education, Culture and hypocrisy.

Idriss traveled with a lot of ambitions and dreams that are above and beyond the sky limits.

He started working and studying while sleeping on a floor of an underground ghetto hood apartment,He worked in deferent jobs such as, retail shops, marketing, on ground flight attendance, gas stations, nursing and last but not least restaurant business.

As you come to know Idriss has worked in many fields at a young age, he was experiencing the professional business and intellectual

street life from all aspects to come up with the principle:

3D Diminution Point of View to evaluate business:

A)	Clients prospective B)	Employees prospective C)	Business owner prospective

Combining these three elements it will surely create a successful business.

Idriss, got back to KSA in 2001, for many reasons he did not accept, but as they say what doesn’t kill you makes you stronger, so he started thinking and executing all his expertise to accomplish daily achievements.

Idriss, started searching for a job in a field that he is expert in and that is needed in KSA, he found out the restaurant business is purely operated by foreigners, he decided to invade this business with smart maneuvers starting from ground zero, bussing tables, cleaning bathrooms and sweeping floors in a international casual dining franchise that was rarely available at that time in KSA,

Idriss, worked his way in the restaurant business to achieve the following:

1-	The first Saudi that worked in Restaurant Business before the labor ministry approved and implemented Saudizition. 2-	Was a part of the first restaurant training center in KSA, 3-	Trained and prepared over 200 students to be qualified to work in all areas of any restaurant. 4-	Highest sells record in each restaurant he managed in the period from 2002 to 2006. 5-	Last job title achieved was Marketing and Saudizition Director on all company branches.

During the time Idriss was working as an employee he managed to work as a freelancer in many fields, also managed to establish his corporate identity and line of businesses, combining all his expertise to become the master developer of Networking Businesses and Individuals,arming them with modern management techniques and enable both to achieve their set ambitions.

Also to become the leader and trend setter in the field of Human Work Environment, Idriss has utilized God’s gift (Common Sense) to accomplish all that.