User:Bluejeanfoodcritic

Derek Timm is the bluejeanfoodcritic. He loves to eat, travel, and try new restaurants. He works hard and he gets his hands dirty, yet, his tastes are sophisticated as a result of his palate being savoir-faired extensively in six continents. He likes bold flavors and appreciates subtlety. This man loves a great deal but will not compromise on quality. Follow him on his journey at bluejeanfoodcritic.com as he takes no prisoners towards becoming the premier judge on Iron Chef America.