User:Chef kashishsharma/Sample page

Hi This is Kashish Sharma hailing from Amritsar, famous for Golden Temple. I did my graduation in Hotel Management from Global Institutes, Amritsar in year......... . I am north indian &punjabi chef my speciality is north indian cusine with an estimated experience. . I also presented my states cuisine in various food festival like in sheraton hyderbad le merdien nagpur lucknow fairfield by marriott.bhopal courtyard by marriott and indore marriott .and banglore aloft i have done two festival in amritsar one is lost recpies of punjab and second  one is amritsari food festival. a part from that i love to read various food articles and also procees interest in food blogging i have page in facebook punjabi rosai and lost recpie of india i loved the reading the cooking books .my favourite book is theroy of cookery .the best recpies of cookery(mark bittiman and asian flavours by (williams soroma) this three books .i always read in free time beacuse without knowlege no body and achive the goal and knowlege is key of success.


 * 1) onions
 * 2) tomato
 * 3) chilli
 * 4) garlic
 * 5) ginger
 * 6) bayleaf
 * 7) cashew
 * 8) sugar
 * 9) powder
 * 10) turmeric
 * 11) masala
 * 12) cream
 * 13) Salt
 * 14) oil

Steps

 * 1) oil.
 * 2) flame.
 * 3) together.
 * 4) colour
 * 1) colour