User:Cheflaszlo

Cheflaszlo, Hungarian origin, who were spread out to the world after many years of native experience to study and acquire the best what other nations' cuisine can offer.

I had the opportunity to start in smaller restaurants in the USA, raising step-by-step and gaining more and more experiences as the various cuisines and their chefs had passed their secrets and working methods over to me.

Seven years later, after having finished working in Californian restaurant "French Laundry" where even the local Americans need to make reservation at least three month in advance - and  a great training for me - I have started my own catering as private chef in Los Angeles.

The next four years passed like a dream. It was not easy for me to realize in the beginning that interesting and quite famous people - ambassadors, movie-makers and movie stars, fashion designers, well-known attorneys from TV-shows, rock stars, and leading sportsmen started to "knock on my door". An unexpected invitation to cook for very upscale parties for the rich - made me famous.

I had the chance to cook in their very kitchens for Golden Meyer, David Hasselhoff, Harrison Ford, Gene Simmons, Brent Sopel, James Taylor and many others.

If you ask, what did bring me to Malta - it is easy to say: This is a new challenge for me. I have selected this mysterious island - which is at the same time is much closer to my home land and - after spending here half a year - seems to be also closer to my heart.

Your Chef - Laszlo

www.cheflaszlo.com