User:Davidrmunoz

David is currently working at the world's largest bakery as an Continuous Improvement Engineer with a focus in Lean Six Sigma. David has a strong passion for continuous process improvement. He had the opportunity to work at four different food manufacturing facilities which include: Cheese/Dairy, Confections/Candy, Prepared Frozen Meals (Beef, Poultry & Seafood) and Snacks/Biscuits. He was able to apply his technical skills and experiences while working as an manufacturing engineer as well as a project engineer. As an Operations Supervisor, he acquired a variety of soft skills which include working with unionized and non-unionized workforces. Overall, David enjoys working at high-paced manufacturing environments that can provide high-potential career growth and opportunities.