User:Dontuseurrealname/sandbox/Health effects of soybeans

The health effects of soybeans and soy products has been subject to extensive research, primarily focused on the presence of isoflavone. Isoflavone, a type of phytoestrogen, has been associated with the mitigation of several postmenopausal diseases including osteosarcopenia (a combination of osteoporosis and sarcopenia) and obesity.

References to use
These are links to use for references. To be deleted in final edition of the article.

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7539339/

https://www.reednutrition.com.au/post/the-soy-conspiracy

https://www.theatlantic.com/health/archive/2020/02/why-men-are-afraid-soy-will-turn-them-women/605968/

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4270274/