User:Ewizard123/Hunger in Bangladesh

article: Hunger in Bangladesh

Causes
Factors that contribute to the hunger over various states of Bangladesh is lack of resources and education. BMC Public Health defines hunger as “Limited or uncertain availability of nutritionally adequate and safe foods or limited or uncertain ability to acquire acceptable foods in socially acceptable ways.

History
Following the war for their liberation in 1971, Bangladesh was faced with a multitude of problems, both physical and economical. Their economy was seriously lacking and they had to deal with trying to fix all of the physical damage that was caused by the fighting. Later on in 1974, Bangladesh was hit by an intense monsoon that wiped out most of the crops for that year. The monsoon, paired with existing issues, like those caused by the war for liberation, created a massively devastating famine.

[This would go under Statistics] Locational Data
Seasonal hunger is known as "monga" in some rural areas of Bangladesh, specifically in the northwest. This region, also referred to as the greater Rangpur region, completely relies on a select few major rice crops. The issue with this comes from the fact that this limited number of crops only covers nine months out of the year, leaving the people of this region with an extreme food shortage for the months of September to November. A second, lesser "monga" happens annually a few months before the main and more damaging "monga" in the latter half of each year. The lesser "monga" lasts for roughly a month, occurring from mid-April to mid-March.