User:Factotumprovocateur

=MicroCosmoTalk&#8482; (Small World Talk&#8482;)= [MicroCosmoTalk&#8482; (Small World Talk&#8482;)]

Initiated Research Into Canola Oil
In 2006, we turned to vegetarianism. We started eating canola oil in January. Within a month we gained 50 pounds. Within 3 months, upon visiting a doctor and turning in A1C tests and various other tests, the doctor identified some complications within our body that we never faced before. The doctor told us:


 * 1) That our body reached obesity.
 * 2) That our bad cholesterol levels reached a phenomenal height.
 * 3) That our good cholesterol levels ran low.
 * 4) That our blood pressure entered a significantly high state.

We informed the doctor, that we felt something affecting the insulin we took when we started eating canola oil. The doctor stated that publications all over the country reported canola oil as healthy.

We asked the doctors, we visited multiple doctors, what could cause this? We told all the doctors that the food we ates consisted of many salads topped with a home-made Italian dressing made of a variety of herbs and spices and canola oil and cheap plain clear Publix vinegar. The doctors replied a lack of exercise causes this to occur. The doctors wanted to place us upon drugs. We declined and stated that something that gets eaten causes this. The doctor refuted and insisted upon selling drugs. We insisted upon declining the drugs.

So we started exercising, and three months later we went back to see the doctor. Our weight still sat 50 pounds higher than normal and we still ate canola oil. The doctors insisted again upon selling drugs. We again declined drugs. This time we told the doctors, &quot;No more canola oil for us. There&#39;s something bad in the canola oil. We will stop eating the canola oil.&quot;

Three months later we lost 50 pounds. But we missed the doctor&#39;s appointment.

Three months later, January 2007, we went to the doctor&#39;s office again. We discovered that our blood pressure returned to normal, that all of our cholesterol levels returned to normal, that our weight returned to normal and that we were healthy. However, we noticed some effects from canola oil. It caused the gums to bleed, it caused the bones to get fragile and those symptoms never returned to normal.

MicroCosmoTalk by James W. Carlock