User:Hyyd

How to prepare bottle guard curry
Ingredients : 1.Bottle guard -1 2.Onions-2 3.Mustard seeds-1 teaspoon 4.Jeera-1 teaspoon 5.Urad dal-1 teaspoon 6.tumeric powder. 7.chilli powder. 8.salt to taste.

Method : 1. Finely chop the onions and bottle guard. 2. Heat the pan and pour 2 tablespoon of oil. 3. Drop in a teaspoon full of mustard seeds,jeera and urad dal.cook for about 3 minutes. 4. Drop in the onions and cook till they turn golden brown. 5. Drop in the bottle guard pieces and cook for about 10-15minutes. 6. Simmer the flame and add in a dash of salt, tumeric powder and chilli powder. 7. Stir well and cook for about 5 minutes. 8. Turn off the flame and garnish it with coriander and serve it hot.