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Dorgobom is a quaint village situated in the western sector of Ada (Ada West), nestled within the Greater Accra region of Ghana. The village boasts a vibrant agricultural community, with farming activities serving as the backbone of its economy. Residents engage in various agricultural practices, including the rearing of animals such as cows, goats, sheep, fowl, pigs, and other domestic livestock.

Moreover, Dorgobom is renowned for its cultivation of a diverse array of crops, ranging from staple vegetables to root crops. Among these are tomatoes, chili peppers, Orko, and Waakye leaves, the latter being integral to the preparation of the popular Ghanaian dish, Waakye. Additionally, the village yields bountiful harvests of cassava, a vital staple in the local diet.

Dorgobom has earned distinction among its neighboring villages as a significant contributor to the regional agricultural landscape. Particularly noteworthy is its reputation as a leading producer of tomatoes during the peak growing season, a testament to the dedication and expertise of its farming community.

With its rich agricultural heritage and steadfast commitment to farming excellence, Dorgobom epitomizes the spirit of rural resilience and sustenance in the Greater Accra region.