User:Josh.alv/Filipino-American cuisine

= Filipino-American cuisine =

Lead
Filipino American cuisine has been present in America ever since Filipinos moved there, but only recently[when?] has the Filipino food become more widely popular. Filipino food has gone through its evolution of adapting other cultures' food practices into their own, or borrowing the food concept into their own.

Filipinos took their food and debut it as they came to America by presenting it in catering and opening up the Philippines' most popular food chain, Jollibee. There is also a long list of different Filipino types of dishes that represent Filipino Americans.

Revision
Filipino-American cuisine is a style of Filipino cuisine popularized and served throughout the United States. Filipino-American cuisine has been influenced

The types of dishes served by many United States Filipino restaurants are adapted to both American tastes and the variety of ingredients that are more easily available in contrast to the Philippines. There are a wide variety of Filipino-American restaurants in the United States, ranging from smaller restaurants to even franchises of the popular Filipino fast food chain, Jollibee.

Culinary Influences
See also: Filipino cuisine